Showing posts with label Retail. Show all posts
Showing posts with label Retail. Show all posts

Tuesday, January 21, 2014

FOODDIVE NEWS: Target to Test Smaller "Express" Stores in major Urban Areas


Quick Fact Dive Brief:

  • Target is testing a smaller, "Express" format for use in urban environments.
  • The first of the new stores, which will be dubbed TargetExpress, will run 20,000 square feet and is slated to open in Minneapolis later this year, just a few miles from corporate headquarters.
  • The stores will stock grocery and pharmacy items, as well as a small selection of clothes and home decor.

Dive Insight:

We're big fans of Target. Strangely enough, most city dwellers like us seem to be fans. On those rare occasions when we find ourselves in the suburbs with a car, we make a stop at Target and stock up on — everything.
Just how well that experience would translate if Target was right down the street and served primarily to compete against the local bodega, we cannot say. But perhaps we don't need to. It would appear that nothing is more endangered in America than the corner grocery store. There are a few left in neighborhoods across all of our cities. But they are rapidly being replaced by small-format versions of the monsters of suburban retail and urban versions of the convenience stores that dot rural America.
We're coming to think of the entire phenomenon as the rise of the corporate bodega.

Recommended Reading:
BrandChannel: Target Hopes to Bring Big-Box Experience to Acute Locales with 'Express' Stores

New York Times (subscription required): Target Tests Small Store for Urban Shoppers as Young People Pick Cities Over Suburbs

Convenience Store News: Target to Test Express Format Aimed at Urban Markets


Jan. 21, 2014

Wednesday, January 15, 2014

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Wednesday, November 20, 2013

Panera Bread Puts Branded K-cups on Retail Shelves in US


Panera Bread Co. is getting in on the K-Cup action.

The fast casual chain said it would debut single-serve coffee pods nationwide, featuring the same coffee served at its 1,736 bakery-cafes.

Panera already offers ground coffee, but the pods are meant to be more convenient for customers who want to drink Panera coffee at home. The coffee is from Distant Lands Coffee, based in Texas.

The pods are currently available at Supervalue, Save Mart, Hy-Vee, Dierbergs and select Winn-Dixie locations.

“With Panera Single-Serve Cups we are offering them the same fresh coffee experience in their own kitchen,” Stephanie Crimmins, vice president, said in a statement.

St. Louis-based Panera reported a profit of $43 million on revenue of $572.5 million for the quarter ended Sept. 24. But with just a 1.7 percent rise in comparable same-store sales, company executives are taking “deliberate steps” to drive transactions and add operational capabilities.

Overall, single-cup brewing has taken off in recent years, and now accounts for 13 percent of the market, according to research firm IBISWorld.

“Consumers are increasingly demanding specialized, high-quality coffee products, particularly in single use servings,” analyst IBISWorld Sarah Turk wrote in September.

In October, local coffee roaster Ronnoco Coffee Co. disclosed its own plans to launch a “K-cup” next year. “They’re very much on trend,” said Scott Meader, who is CEO of the $60 million company, at the time.
But Panera may have a harder sell, according to Jack Russo, an analyst with Edward Jones who covers Starbucks.

“Panera is not known really for their coffee but for their sandwiches and breads,” he said in an email message. “But it is worth a try and this can be (a) profitable, high margin business for them if it works out.

Original article can be located here: http://www.bizjournals.com/stlouis/blog/2013/11/panera-launches-single-serve-coffee-pods.html

Thursday, November 14, 2013

Wal-Mart cuts earnings forecast again amid price wars with grocery, dollar stores



Wal-Mart Stores Inc. (WMT), the world’s largest retailer, cut its annual profit forecast for the second time since August as the uneven economic recovery and increased competition from dollar stores hurt sales. The shares fell.
Profit per share in the year ending January 2014 will be $5.11 to $5.21, excluding items such as store closings in Brazil andChina, Bentonville, Arkansas-based Wal-Mart said today in a statement. The midpoint of the range trails analysts’ average estimate of $5.19. The company forecast $5.10 to $5.30 three months ago and profit as high as $5.40 in February.
Chief Executive Officer Mike Duke is trying to improve Wal-Mart’s grocery selection and keep prices low to fend off smaller-format stores that offer merchandise starting at $1, all while consumers restrain spending because of unemployment and higher taxes. Sales at Wal-Mart U.S. stores open at least 12 months excluding fuel fell 0.3 percent in the quarter ended Oct. 25. Analysts predicted they’d be little changed.
Related News:
“In retail, it comes down to same-store sales, and today was another disappointment,” Brian Yarbrough, an analyst at Edward Jones & Co. in St. Louis, said today in an interview. “On the fringe, they’ve got to be losing customers.”
He recommends buying the shares.
Wal-Mart’s U.S. same-store sales have slid for three straight quarters as a 2 percentage point increase in Social Security taxes reduced spending among its shoppers, many of whom live paycheck to paycheck. The 16-day federal government shutdown that ended Oct. 17 also has damped consumer confidence. The Thomson Reuters/University of Michigan index of consumer sentiment dropped to the lowest level in almost two years this year month.

Inventory Growth

Wal-Mart, which has a corporate goal of keeping inventory growth at or less than the rate of net sales growth, scaled back its orders from suppliers for the third and fourth quarters to keep inventory from rising too quickly, according to an e-mail from ordering manager at the company’s headquarters that was obtained by Bloomberg News.
In response to the report in September, the retailer said it felt good about its inventory position and was managing it appropriately. The order pullback wasn’t across the board and was happening “category by category,” David Tovar, a spokesman, said at the time.
U.S. inventory increased 5.1 percent, Bill Simon, the company’s U.S. CEO, said today on a conference call. While that was slower than the 6.9 percent inventory gain in the previous quarter, it was faster than third-quarter U.S. net sales growth of 2.4 percent.

Shares Fall

Wal-Mart shares rose 0.4 percent to $79.21 at 10:56 a.m. in New York. The stock had gained 16 percent this year through yesterday, compared with a 25 percent increase for the Standard & Poor’s 500 Index.
Net income in the third quarter rose 2.8 percent to $3.74 billion, or $1.14 a share, from $3.64 billion, or $1.08, a year earlier, the company said. The average of 26 analysts’ estimatescompiled by Bloomberg was $1.13. Revenue increased 1.7 percent to $115.7 billion, trailing the $116.8 billion average projection.
Sales at Menomonee Falls, Wisconsin-based Kohl’s Corp. (KSS) also trailed analysts’ estimates, falling 1 percent to $4.44 billion, compared with the $4.55 billion average projection. The shares slid 7.3 percent to $53.99.
Sales in Wal-Mart’s international division increased 0.2 percent to $33.1 billion. Excluding the effect of foreign-currency fluctuations, sales would have risen 4.1 percent to $34.4 billion.

China Strategy

The company has been working to reintroduce its everyday low price strategy in Brazil and China after struggling to find strong sales growth in both markets. Wal-Mart said last month that it plans to add as many as 110 stores over three years in China, while shutting some outlets and remodeling dozens more. The retailer also named two new managers, in business development and real estate, to its China team last month.
The U.S. Department of Justice and the U.S. Securities and Exchange Commission are investigating allegations that Wal-Mart systematically bribed Mexican officials so it could more quickly open stores in the country. Federal and local government agencies in Mexico also are involved in investigations. Wal-Mart said in a November filing that it also has started inquiries into potential violations of the FCPA at operations in Brazil, India and China.
The company said today that expenses related to probes of those possible violations of the Foreign Corrupt Practices Act were $69 million in the quarter, less than its guidance of $75 million to $80 million. Those expenses will be about $75 million to $80 million in the fourth quarter.
Third-quarter sales in Wal-Mart’s Sam’s Club warehouse division rose 1.1 percent to $14.1 billion.
To contact the reporter on this story: Renee Dudley in New York at rdudley6@bloomberg.net
To contact the editor responsible for this story: Robin Ajello at rajello@bloomberg.net

Tuesday, November 12, 2013

WAL-MART EXPRESS: Wal-Mart testing new convenience-store approach

 
 
Dive Brief:
  • Wal-Mart is building a convenience stores in its headquarters town of Bentonville, Ark., according to a report in the Northwest Arkansas Business Journal. A spokesperson told the Journal that the plan is to "test and learn," and that no other stores are planned at this time.
  • The store, to be located on a 2.01 acre site the intersection of Arkansas Highway 102 and South Walton Boulevard, will open by spring and sell gasoline, snacks and staples such as milk and eggs.
Dive Insight:
There are no other details available about Wal-Mart's new convenience-store model. So anything we say here is based on conjecture. Nonetheless, there are some things worth noting.
First, the new c-store appears to be much smaller than Wal-Mart's new Walmart Express stores. Those operations run between 10,000 to 15,000 square feet. Wal-Mart has also opened a number of what it calls Walmart Neighborhood Markets, which run around 50,000 square feet. We assume that the new c-store is closer in scope to a traditional c-store model of 2,400 square feet.
Second, the convenience-store test probably does not represent a retreat from the Walmart Express pilot program. Just weeks ago Wal-Mart expressed confidence in that approach and told analysts it was tweaking its logistics systems for the stores. More details on logistics and Walmart's ideas about "ecosystems" and "tethering" as ways to move goods among different-size stores emerged last month.
Recommended Reading:
Northwest Arkansas Business Journal: Walmart building Bentonville C-store
Convenience Store News: Walmart Building Its First Convenience Store for Test

Written by Paul Conley for FoodDive.com, original article can be located here:


Friday, November 1, 2013

Restaurant Chains Recognize Value In Private Label: Big Name Brands Soon Expanding to Retail


Providing one more indication of how challenging the restaurant business is now, several chains this week announced plans to offer signature menu items at retail.
McDonald’s and Kraft announced a partnership that will test retail sales of McCafé coffee next year in whole-bean, ground and K-cup varieties. The announcement comes almost exactly one year after McDonald’s began selling bagged McCafé coffee at its Canada stores. There, a 340-gram (approximately 12 ounces) bag is sold for CAD $6.99 (about US $6.70). The companies did not say what U.S. pricing will be.
In a statement, McDonald’s said, “”We are building on the momentum of our McCafé beverages in our restaurants by expanding these options…to grocery stores and other retail locations.” Several other chains sell their branded coffee in and outside their stores, including Dunkin’ Donuts, Tim Hortons, Krispy Kreme and Panera Bread.
Casual-dining chain Red Robin Gourmet Burgers today said it will sell Red Robin Seasoned Steak Fries in supermarket frozen-food sections. The company says the frozen fries offer “the same great taste as the Bottomless Steak Fries served in Red Robin restaurants.” The 22-oz. packages will have a suggested retail price of $3.19.
Finally, Arby’s announced it is packaging its Signature Sauces available in bottles for a limited time at local stores. These include its Horsey Sauce and its Arby’s Sauce.
Earlier this year, the Whataburger chain began selling its spicy ketchup, regular ketchup and mustard along with Whatafries  french fries through HEB supermarkets. And chains aren’t alone in going retail: Blanc Burgers + Bottles in Kansas City, Mo., sells its bottled ketchup and aïoli at retail.

Thursday, October 31, 2013

Kroger Co. Has Accelerated its Efforts to Add Additional Markets/Stores


NEW YORK — Kroger Co. has accelerated its efforts to identify markets it can fill in with additional stores, executives said at the company’s investor conference here on Wednesday.
The markets where the company has deployed a fill-in strategy “do show good returns, and as long as we can keep doing that, we can continue,” said Mike Ellis, the Kroger senior vice president who is slated to succeed Rodney McMullen as president and chief operating officer at year-end.
The acquisition of Matthews, N.C.-based Harris Teeter Supermarkets, Kroger executives said, only increases the opportunities to fill in markets because of the number of new territories where that chain operates.

“What we are ahead of schedule on is understanding the markets where we want to [fill in with additional stores],” Michael Schlotman, chief financial officer, pointed out.
However, he explained, that doesn’t necessarily mean new stores are opening at a faster pace in those markets yet, nor does it signal that any additional acquisitions are being considered.
Kroger has not incorporated its convenience-store operations, nor its discount formats such as Ruler Foods, into its market fill-in strategy at this point, Kroger executives explained, in response to an analyst’s question.
Further elaborating on acquisitions, David Dillon, chairman and chief executive officer, said Kroger’s stance on acquisitions “really hasn’t changed for the last eight to 10 years.”
“The criteria is still the same — we want a well-run organization that connect well with customers,” he said.
He also noted that Harris Teeter would have been a prime acquisition target for Kroger Co. even if the chain was not geographically adjacent to Kroger’s current operations. Harris Teeter has strong management, a reputable brand name in its markets and an established logistics infrastructure, qualities that would have made it a viable merger candidate no matter where it operated, Dillon said.
“Adjacencies are important for a few reasons,” Dillon, said. “Harris Teeter already had all those things, so it wouldn’t have mattered if they were not adjacent.”
He also confirmed the company's previous financial guidance, and noted that in the third quarter to-date, identical-store sales growth is running "slightly ahead" of the second-quarter rate of 3.3%, excluding fuel.


Read More: http://supermarketnews.com/retail-amp-financial/kroger-moves-ahead-fill-strategy#ixzz2jJAR7sFy

Monday, October 21, 2013

Analysts expect more M&A from Kroger

Kroger could be in the market for more supermarket chains


Harris Teeter acquisition may be first of more in effort to grow, but Kroger will be cautious


Cincinnati-based Kroger is about to close on a $2.5 billion purchase of upscale Harris Teeter, and is always on the lookout for the next great deal.

Could Dominick’smarkets in Chicago be Kroger’s next purchase? A&P on the East Coast? Or a solid regional performer like Weis Markets in Pennsylvania?

In the past year, Kroger executives have indicated a new willingness to grow faster – including through acquisition. And the timing could be right: More than $10 billion worth of deals have been announced this year in the supermarket industry – the biggest wave of consolidation since 2006.

Still, many analysts urge caution.

• Interactive: Where Kroger might grow

Although more deals are likely for Kroger, the nation’s largest supermarket chain is notoriously picky about what it buys. Generally, Kroger prefers to acquire healthy operations, not struggling stores that currently dominate the prospective list of takeover rivals.

The steps Kroger takes with future acquisitions could determine how fast the company gets bigger and whether that means better. More stores and more sales could mean more profits and a higher stock price, unless Kroger acquires a dud that could drain resources and drag profits down.

Company executives don’t want a slowdown now. Shares hit an all-time high last week at $42.22, up more than 25 percent since the start of the year.

“I don’t see Kroger running out right away to make another major acquisition while still digesting and integrating Harris Teeter,” said Carol Levenson, an analyst with Gimmie Credit. “But you never know.”

Acquisition can be easier way to enter new markets
Analysts say grocery-chain mergers are accelerating due to a combination of low interest rates on loans and a gradual economic recovery. Because the industry grows slowly and is very competitive, strong operators consider buying weaker ones as one of the fastest and cheapest ways to grow.

Kroger – one of the strongest financial operators – has virtual first-refusal rights on any store or chain up for sale, analysts say. The company’s all-cash offer beat out 18 rival suitors for Harris Teeter, the highly regarded chain of 212 stores known for its loyal customers and copious food samplings.

Executives with the North Carolina chain even rejected a slightly higher offer because they doubted the other bidder could deliver the stated value.

“Kroger has built itself up and is doing very well,” said Andy Wolf, an analyst with BB&T Capital Markets.

The Harris Teeter takeover comes a year after Kroger boldly announced it was stepping up its growth targets. Last October, the company said it would ramp up capital spending by $200 million each year. The company also said it would invest in a targeted expansion strategy “in existing markets and enter new markets.”

“Kroger typically expands in new territories through acquisitions,” Kantar Retail analyst Alida Destrempe wrote in a September report.

The Harris Teeter deal delivers on Kroger’s expansion goals by strengthening its presence in five Southeastern states and giving it a foothold in three new ones as well as the District of Columbia. Even after the deal closes late this year, Kroger still has more territory to fill: It has no presence in 16 states, mostly in the upper Midwest and the Northeast.

Analysts note that, besides Harris Teeter, Kroger hasn’t made a large acquisition since 1999, when it merged with the Fred Meyer chain in a $13 billion deal. Instead Kroger has scooped up handfuls of stores over the past decade in a series of smaller deals. Many see Kroger sticking to that playbook.

Kroger officials declined to comment for this story.

Struggling companies come with disadvantages
Potential deals abound in regions where Kroger might like to expand: Safeway announced last month it will exit the Chicago market where it operates the Dominick’schain. The New Jersey-based Great Atlantic & Pacific Tea Co. reportedly is shopping itself around. And Pennsylvania-based Weis Markets Inc. is in the midst of a management restructuring.

Analysts, though, believe Kroger will remain choosy. The turmoil within a company, division or market that often spurs the sale of a store or chain of stores could be what turns Kroger off.

“Kroger may not want a fixer-upper,” said Charles Pinson-Rose, an analyst with Standard & Poor’s. “They like good assets that add something to their operations.”

The Chicago market could be very appealing for Kroger, which strives to be the No. 1 or No. 2 player in every market in which it competes. Chicago is a major market where Kroger is a bit player with just 16 of its Food 4 Less stores.

“I wouldn’t rule it out. Kroger obviously wants to be in Chicago; it’s an opportunity to expand,” Morningstar analyst Ken Perkins said. “If anybody were to buy a lot of Dominick’s, it would be Kroger.”

Wolf noted, though, that Dominick’s is damaged goods: The No. 2 Chicago grocer (after Jewel-Osco) is in danger of slipping to No. 3 or 4. Kroger might be interested in buying some of the 72 stores for sale, but trying to turn around performance in a lot of them could prove an expensive distraction.

Perkins agreed that Kroger would need a big enough opportunity at a good price to justify buying a significant number ofDominick’s stores.

Ditto for Great Atlantic & Pacific Tea Co. with 320 stores from Maryland to Connecticut. The grocer has struggled and downsized for years and just emerged from bankruptcy in 2012. News reports say the whole A&P chain might be available for between $500 million to $1 billion.

“There’s a reason these assets are for sale,” Telsey Advisory Group analyst Joseph Feldman said.

Financial data provides clues to other, healthier potential acquisition targets.

Stock in Weis Markets trades at about $50 per share, cheap when measured by its price to earnings ratio. The company operates 165 stores in Pennsylvania, Maryland, New Jersey, New York and West Virginia.

While Weis Markets sales dropped 1.9 percent last year, its financial results are relatively strong, showing consistent profits for more than a decade. Nonetheless, its chief executive, David Hepfinger, abruptly left the company last month to “pursue other interests” and Jonathan Weis, 45, grandson of the founder, was named interim CEO.

Weis officials declined to say whether Weis will remain in charge or whether a permanent CEO is being sought.

Weis Markets keeps a fairly low profile in the industry, but analysts say family-controlled companies become more likely to sell out to a larger player when a third generation of family assumes control. Company chairman Robert Weis, the 93-year-old son of co-founder Harry Weis, owns almost 47 percent of the company.

Feldman said companies with families owning large stakes could make a deal very easy or shut it down, depending on their wishes. He declined to speculate what the Weis family might do with their company.

Another potentially undervalued chain operating in untapped or underpenetrated markets for Kroger would be Milwaukee-based Roundy’s, which operates 160 stores in Wisconsin, Minnesota and Illinois. Last year, Roundy’s booked a $69.3 million loss amid tougher competition after years of consistent profits. With a stock trading below $8 the entire company theoretically could be purchased for less than $350 million.

Back in Chicago, Wolf noted Kroger might be holding out for a far bigger prize: Jewel-Osco, the region’s No. 1 player with 176 stores. The chain was acquired by an investment group led by private equity outfit Cerberus Capital Management.

Jewel-Osco is part of the troubled Albertson’s empire that was sold off by Supervalu for $3.3 billion in March. Wolf believes Cerberus will fix up various Albertson’s divisions in the next few years, then sell them off. 

Written by: 
Alexander Coolidge


Thursday, April 25, 2013

Whataburger Taking Its Condiments to Retail

Whataburger Taking Its Condiments to Retail
(Original article posted Burgerbusiness.com and can be located here)


Whataburger is venturing into retail sales for the first time, announcing that its signature condiments—Fancy Ketchup, Spicy Ketchup and Original Mustard—will be sold exclusively at H-E-B stores in Texas and Mexico this summer.

The San Antonio-based chain’s Original Mustard, which dates to its founding in 1950, will be sold in 16-oz. containers with a label reading, “The True Taste of a Whataburger.” The Fancy Ketchup and Spicy Ketchup will be in 20-oz. containers, labeled “Bottled by Popular Demand” and  “Wake Up You Taste Buds” respectively. The Spicy Ketchup, introduced as an LTO in January 2012, was recently brought back and now will be a permanent part of the Whataburger menu.

Additionally, H-E-B will offer a newly created product called Whatafries, billed as “a potato chip version of the french fry,” made from real potatoes and packaged in a 7.4-ounce bag.

Whataburger is the latest of several burger operations that have moved signature products to retail. Midvale, Utah-based Arctic Circle has sold its bottled Fry Sauce for decades. Cincinnati-based Frisch’s Big Boy sells its Tartar Sauce; White Castle hamburgers are available in retail freezers. Umami sells its bottled house ketchup, “Master Sauce” and other condiments, McDonald’s even licensed a retail mayonnaise brand briefly in Europe.

Monday, April 22, 2013

I love Statistical Analysis! Enjoy These Supermarket Facts and Stats - Comment Any Positive Correlations You Find!

When you need the facts and you need them now, the Food Marketing Institute's Information Service is the place to find the answers. FMI conducts the most comprehensive consumer and operations research of the food retailing and wholesaling industry and our Information Service houses the most comprehensive collection of information on this industry.

Supermarket Facts / Stats

Industry Overview

Data for 2012 will be updated as it becomes available throughout the second half of 2013.
Number of employees3.4 million
Total supermarket sales-2011$584.369 billion
Number of supermarkets-2011 ($2 million or more in annual sales)36,569
Net profit after taxes-20111.09%
TREND
Median Total Store Size in Square Feet-201046,000
TREND
Median weekly sales per supermarket-2011$384,911
Percentage of disposable income spent on food--USDA figure for 2011
food-at-home
food away-from-home

5.7%
4.1
TREND
Weekly sales per square foot of selling area-2011$10.58
Sales per customer transaction-2011$27.30
Sales per labor hour (unweighted)-2011$134.30
Average number of trips per week consumers make to the supermarket-20122.2
Average number items carried in a supermarket in 201038,718

Sources: U.S. Department of Labor, U.S. Department of Agriculture, Progressive Grocer magazine, U.S. Census Bureau, and Food Marketing Institute


Store Format Definitions


Traditional Supermarket - Stores offering a full line of groceries, meat, and produce with at least $2 million in annual sales and up to 15% of their sales in GM/HBC. These stores typically carry anywhere from 15,000 to 60,000 SKUs (depending on the size of the store), and may offer a service deli, a service bakery, and/or a pharmacy.

Fresh Format -Different from traditional supermarkets and traditional natural food stores, fresh stores emphasize perishables and offer center-store assortments that differ from those of traditional retailers—especially in the areas of ethnic, natural,and organic, e.g., Whole Foods, Publix GreenWise, The Fresh Market, and some independents.

Superstore - A supermarket with at least 30,000 sq. ft., generating $12 million or more annually and offering an expanded selection of non-food items. Specialty departments and extensive services are offered.

Warehouse Store
- Grocery store with limited service that eliminates frills and concentrates on price appeal; items may be displayed in their original shipping cartons rather than placed individually on shelves. Stores may also sell bulk food and large size items.

Super Warehouse
- A high-volume hybrid of a large Traditional Supermarket and a Warehouse store. Super Warehouse stores typically offer a full range of service departments, quality perishables, and reduced prices, e.g., Cub Foods, Food 4 Less,and Smart & Final.

Limited-Assortment Store
- A low-priced grocery store that offers a limited assortment of center-store and perishable items (fewer than 2,000), e.g., Aldi, Trader Joe’s, and Save-A-Lot.

Other
- The small corner grocery store that carries a limited selection of staples and other convenience goods. These stores generate approximately $1 million in business annually.
Non-Traditional Grocery


Wholesale Club
- A membership retail/wholesale hybrid with a varied selection and limited variety of products presented in a warehouse-type environment. These 120,000 square-foot stores have 60% to 70% GM/HBC and a grocery line dedicated to large sizes and bulk sales. Memberships include both business accounts and consumer groups, e.g., Sam’s Club, Costco, and BJ’s.

Supercenters - A hybrid of a large Traditional Supermarket and a Mass Merchandiser. Supercenters offer a wide variety of food, as well as non-food merchandise. These stores average more than 170,000 square feet and typically devote as much as 40% of the space to grocery items, e.g., Walmart Supercenters, Super Target, Meijer, and Fred Meyer.

Dollar Store - A small store format that traditionally sold staples and knickknacks, but now sales of food and consumable items at aggressive price points account for at least 20%, and up to 66%, of their volume, e.g., Dollar General, Dollar Tree, and Family Dollar.

Drug Store
- A prescription-based drug store that generates 20% or more of its total sales from consumables, general merchandise, and seasonal items. This channel includes major chain drug stores such as Walgreens and CVS but does not include stores/chains, e.g., The Medicine Shoppe, that sell prescriptions almost exclusively.

Mass Merchandiser
- A large store selling primarily hardlines, clothing, electronics, and sporting goods but also carries grocery and non-edible grocery items. This channel includes traditional Walmart, Kmart, and Target stores, etc.

Military Commissary
- A format that looks like a Conventional grocery store carrying groceries and consumables but is restricted to use by active or retired military personnel. Civilians may not shop at these stores which are referred to as commissaries

Sources: Progressive Grocer's 2010 Marketing Guidebook and Willard Bishop,The Future of Food Retailing, 2009 .